#1 Seller
Dry-Aged Ribeye
★★★★★ (482)
45-day · per lb
$44.99
Delivering today in Barrie
⭐ 4.9 · 1,400+ reviews
🥩 Cut fresh this morning
Butcher-quality meat, at your door tonight.
AAA Canadian beef, dry-aged in house, cut by hand, and delivered cold across Simcoe County — or ready for pickup in as little as two hours.
Cold-chain deliveryInsulated, tracked, on time
Cut to orderNothing pre-packaged
Farm traceableNamed farm on every label
Quality promiseNot happy? It's on us
Most ordered this week
View all 120+ products →
Best Sellers
Save 20%
Smoked Back Ribs
★★★★★ (217)
Full rack
Brisket Burgers ×4
★★★★★ (391)
6 oz patties
$15.99
Honey Garlic Sausage
★★★★★ (305)
Per lb
$8.99
Chef's pick
Porterhouse
★★★★★ (126)
Cut to 2″ · per lb
$36.99
House Charcuterie
★★★★☆ (88)
200 g
$12.99
Bundle & save up to 18%
Meat Bundles
The Weeknight
Save $14 vs. buying separately$99 one-time
- 4 chicken supremes
- 2 lb lean ground Angus
- 4 centre-cut pork chops
- 1 lb honey garlic sausage
The Grill Master
Save $31 vs. buying separately$189 one-time
- 2 dry-aged ribeyes
- 2 AAA striploins
- 6 brisket burgers
- Full rack of back ribs
- Sausage sampler + rub
The Cottage Freezer
Save $58 vs. buying separately$349 one-time
- 20 lb curated beef & pork
- Whole smoked chicken
- Maple bacon & sausages
- Vacuum-sealed for the drive
Subscribe & save 15%
The Butcher's Box, delivered monthly.
A rotating curation of our best cuts — steaks, roasts, sausages, and one “butcher's surprise” — sized for your household and delivered on your schedule.
- Save 15% on every box, forever
- Pause, swap cuts, or cancel anytime
- Members-only specials & early access
- Double rewards points on every box
This month: + free tomahawk upgrade
4.9 average from 1,400+ orders
Read all reviews →
Verified Reviews
★★★★★✓ Verified buyer
“Ordered at noon, steaks on the grill by six. Packaging kept everything perfectly cold and the ribeye was the best I've cooked at home.”
Jordan M.Barrie · Grill Master bundle★★★★★✓ Verified buyer
“The subscription box is the best food decision we've made. Different cuts every month and the kids fight over the sausage.”
Aisha K.Innisfil · Butcher's Box member★★★★★✓ Verified buyer
“Called about a custom crown roast, picked it up same day, frenched and tied. Online ordering plus real butchers — rare combo.”
Peter D.Oro-Medonte · Custom order
Delivery zones
Where we deliver
Same-day within Barrie, next-day across Simcoe County. Cottage-country drops run Thursday and Friday, May through October.
Zone map placeholder — swap for Google Maps embed
- Zone 1 — BarrieSame day · free over $75
- Zone 2 — Simcoe CountyNext day · free over $100
- Zone 3 — Cottage countryThu & Fri · seasonal
Angus Rewards
Join Free — Get 100 pts
Earn on every order
One point per dollar. Points never expire. Redeem right at checkout.
Butcher's Friend0 – 500 pts · early flyer access
1×Counter Regular500 – 1500 pts · free delivery, always
1.25×Master's Circle1500+ pts · first cut of every dry-age batch
1.5×
Local sourcing
Every label names the farm.
We buy whole animals from twelve family farms within about fifty kilometres of the shop, break them down by hand, and print the farm's name on every package. Traceability isn't a feature — it's the whole point.
Meet the farmsGood questions
FAQ
How does delivery stay cold?
Every order ships in an insulated liner with frozen gel packs, good for 12+ hours on your porch. Zone 1 orders typically arrive within 4 hours of leaving the cooler.
When do I get same-day pickup?
Order before 3pm, Tuesday through Sunday, and your order is ready in as little as two hours. We text you the moment it's wrapped.
How do subscriptions work?
Pick a box size and frequency. We curate the cuts, you can swap anything before it ships, and pausing or cancelling takes two taps — no phone calls, no guilt trips.
Can I still order custom cuts?
Absolutely — that's the heart of the shop. Call (705) 555-0184 and talk directly to a butcher about thickness, aging, roasts, whole animals, or hunter processing.
What if something isn't perfect?
Tell us within 48 hours and we'll refund or replace it, no questions asked. We'd rather lose a steak than a customer.
@blackangusmeats
Follow →From this week's orders
10% off your first order
Get the Tuesday drop.
Weekly specials, dry-age release dates, and subscriber-only deals. One email a week, unsubscribe anytime.
Store Hours — pickup & counter
- MondayClosed
- Tue – Fri9:00 – 6:00
- Saturday8:00 – 5:00
- Sunday10:00 – 4:00
Contact
4280 Maple Grove Road, Barrie, Ontario L4M 4S4
Phone: (705) 555-0184
Email: hello@blackangusmeats.ca
Custom cuts: call and ask for the butcher on duty.