
Butcher shop · Barrie, Ontario
Exceptional meat,
made simple.
AAA Canadian beef, heritage pork, and artisan sausages — cut by hand, sourced from local farms, and ready for pickup or delivery.
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This week
Featured & Weekly Specials


Brisket-Blend Burgers
4 × 6 oz patties
Heritage Pork Chops
Centre cut · per lb
Smoked Back Ribs
Full rack · maple glazeSave more
Meat Bundles
The Weeknight
A week of easy dinners for two — supremes, ground Angus, chops, and sausage.
$99 / box
Add to CartThe Grill Master
Dry-aged steaks, burgers, back ribs, and a sausage sampler. Built for Saturdays.
$189 / box
Add to CartThe Cottage Freezer
Twenty pounds of curated Angus, vacuum-sealed and labelled for the drive north.
$349 / box
Add to Cart
Local Sourcing
From farms we can name. Literally.
Every animal we sell was raised within about an hour of the shop, by farmers we've worked with for decades.
- ✓Pasture-raised Angus from Simcoe County
- ✓Heritage-breed pork from Grey Highlands
- ✓No added hormones, full traceability
- ✓Local honey, eggs, and preserves in the pantry aisle
Reviews
What customers say
“Ordering online is effortless and pickup takes thirty seconds. The quality is a different league from the grocery store.”
Priya S.Barrie“The Grill Master box is our Saturday ritual now. Everything is portioned, labelled, and consistently outstanding.”
Mark & Julie D.Innisfil“I called about a crown roast at 9am and picked it up the same afternoon, frenched and tied. Incredible service.”
Chef Antoine B.Collingwood@blackangusmeats
On the counter this week
Tuesday specials, straight to your inbox.
One email a week. The specials, what's fresh from the smoker, and first dibs on limited dry-aged cuts.
Visit
Hours, map & contact
Store Hours
- MondayClosed
- Tue – Fri9:00 – 6:00
- Saturday8:00 – 5:00
- Sunday10:00 – 4:00




